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Supporting the delivery of food to those in need

During what is being termed the greatest public health and economic challenge in living memory, local authorities and charities are finding there is an ever growing demand for food, from families or individuals in need, from those self-isolating to people struggling with poverty or redundancy.

Our monthly round-up

I hope you and your families continue to stay safe and that you’re balancing the various demands on your work and personal lives.

Cultural Practice Magazine launched

The Institute for Cultural Practices based in the University’s School of Arts, Languages and Culture has launched a new online magazine featuring critical reflective pieces on arts management, arts practice, cultural policy, heritage studies and museology.

Suicide risk and prevention during the COVID-19 pandemic

Researchers in the National Confidential Inquiry into Suicide and Safety in Mental Health (NCISH), based in our Division of Psychology and Mental Health are working with the National Health and Safety Executive (NHSE), Public Health England (PHE) and other academics to set up a national academic response to suicide prevention and COVID-19.

Doing things differently

At the University, our people are working together and with partners from across society to understand coronavirus (COVID-19) and its wide-ranging impacts on our lives.